CAVIAROLI is a young family business that has combined the technological capabilities of its entrepreneurs in order to produce products of high gastronomic value.
The commitment made by this team is based on a commitment to innovation and quality that has materialized in its first family of products: the oil caviar that bears the name of its own brand – CAVIAROLI.
The development of CAVIAROLI products is based on a strong interaction with all the actors involved in the process of production, marketing and use of the product. This means dealing with world-class oil producers , capturing the opinion of committed distributors and responding to the demands of the palates of renowned chefs. In this way, CAVIAROLI end users and their diners can enjoy products made with first-rate oils, with a wide range of culinary possibilities within avant-garde cuisine.