TURRON DE JIJONA – REFINED ALMOND BUTTER
Format: Re-sealable bucket
Case: 1 per case
Turrón is a very old, traditional sweet of Spain. It has been a popular sweet for centuries, even outside Spain’s borders. Turrón was invented over 500 years ago in Jijona, a small town about 30 miles or so north of Alicante.
The turron of jijona is made with Marcona almonds, orange blossom, honey, sugar, and egg yolk.
Pablo Garrigós Ibáñez S.L.
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